Our rich selection of hot dishes brings out the best that Japanese food has to offer. Enjoy hot dishes with fish, chicken, pork, or beef prepared in our traditional Japanese restaurant.
If you want to enjoy authentically prepared Japanese food with a menu that embodies the variety and quality of traditional Japanese cooking, then call us and make a reservation.
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Yaki-zakana
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Grilled fish (in season) : Served with grated Chinese radish and soy sauce
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DKK 150
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Shake Furai
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Breaded and deep fried salmon : Served with spicy (not hot!) sweet sauce and salad
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DKK 170
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Ebi Furai
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Breaded and deep fried black tiger prawns :Served with spicy (not hot!) sweet sauce and salad
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DKK 180
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Kaki Furai
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Breaded and deep fried oysters : Served with spicy (not hot!) sweet sauce and salad
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DKK 190
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Unagi-jyu
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Grilled and glazed eel (Kaba-yaki) : Served on top of a bowl of rice
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DKK 190
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Tori Teri-yaki
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Chicken teri-yaki : Fried chicken glazed in teri-yaki sauce. Served with salad
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DKK 170
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Tori Kara-age
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Japanese style fried chicken :Chicken drumsticks and wings marinated in soy sauce and deep fried
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DKK 170
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Chicken katsu
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Deep fried, breaded chicken : Served with spicy (not hot!) sweet sauce, mustard and salad
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DKK 170
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Ton katsu
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Deep fried, breaded pork cutlet : Served with spicy (not hot!) sweet sauce, mustard and salad
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DKK 180
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Tempura
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Vegetables and seafood dipped in batter and deep fried : Served with speciel soy sauce
based dipping sauce with grated Chinese radish and ginger
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DKK 220
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Syoujin-age
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Vegetarian tempura : Vegetables dipped in batter and deep fried.
Served with speciel soy sauce based dipping sauce with grated Chinese radish and ginger
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DKK 170
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Yakiniku
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Thin slices of beef w. vegetables: Flavoured with sweet sesame sauce
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DKK 180
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Wafu Steak
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Japanese style beef steak w. vegetables : Fried in garlic and soy based sauce
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DKK 240
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Tilbehør - Side orders
| Gohan |
Steamed rice
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DKK 20
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| Miso siru |
Miso soup : Soup made of bonito (fish) stock and fermented soy bean paste (miso)
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DKK 30
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| Vegatables |
Pickled / salted vegetables
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DKK 40 |
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Hot dishes
