 Using the freshest produce, Restaurant Kyoto offers delicious hot pots cooked directly at the table. We have something for everyone, so come visit us at our restaurant in Copenhagen.
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SukiyakiTraditional Japanese skillet meal : Thinly sliced beef, vegetables and vermicelli, braised and simmered in soy based bouillon,
which is To be cooked at the table | DKK 280 |
Shabu-shabuJapanese hot pot / water fondue : With thinly sliced beef, vegetables and vermicelli
which is to be cooked at the table and served with 2 kinds of dip sauce | DKK 290 |
Gomoku-shabu-shabuJapanese hot pot / water fondue : With thinly sliced beef and pork, chicken, seafood, vermicelli and vegetables,
which is to be cooked on the table and served with 2 kinds of dip sauce | DKK 340 |
Kaisen-shabu-shabuJapanese seafood hot pot / water fondue : With 1/1 lobster, fruits of the sea, vermicelli and vegetables,
which is to be cooked on the table and served with 2 kinds of dip sauce | DKK 540 |
Ekstra| Udon noodles | For all hot pots | DKK 40 | | Egg | For sukiyaki | DKK 20 | | Sesame sauce | For shabu shabu | DKK 30 | | Ponzu | For shabu shabu | DKK 20 | | Vegetables | For all hot pots | DKK 90 | | Beef | For all hot pots | DKK 180 | Seafood & ½ lobster | For seafood shabu shabu | DKK 360 |
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Hot pots
